Home › Why do some people put egg shell in coffee grounds?

Reply to comment

Why do some people put egg shell in coffee grounds?

Mon, 2006-01-16 21:38 — Daniel
Adding eggshell to the grounds of coffee is said to take away some of the bitter taste that can be associated with cheap or over extracted coffee. People also use eggshell to settle the grounds of the coffee. I believe this to be a fairly rare practice now.

Reply

The content of this field is kept private and will not be shown publicly.
  • Allowed HTML tags: <em> <strong> <cite> <code> <ul> <ol> <li> <dl> <dt> <dd>
  • Lines and paragraphs break automatically.

More information about formatting options

CAPTCHA
This question is used to make sure you are a human visitor and to prevent spam submissions. This is case sensitive.
Image CAPTCHA
Copy the characters (respecting upper/lower case) from the image.